From the oldest wine house in Champagne, Gosset Grande Rose Brut is a beautifully well structured champagne with a perfect balance of freshness and roundness of fruit.

This champagne displays beautifully integrated acidity with a creamy mousse - fresh and delicious and welcome at any of our parties or special occasions!

First time ever released - super rare - only 5000 bottles world wide - this wine is delicious!

Mainly derived form the 2007 harvest and nine years on lees with only 3g/l of dosage.

Rich, ripe blackberry and plum fruit, earthy spice, and firm tannins. Powerful and age-worthy.

Rich, ripe blackberry and plum fruit, earthy spice, and firm tannins. Powerful and age-worthy.

Generous richness flavour concentration. Layers of ripe fruit, floral and spice unfold on the palate with a delicate tannin line

An alternative style of a Sauvignon Blanc with delicious notes of white nectarine, blood orange and rockmelon. 

French sparkling at this price!  And a Blanc de Blancs as well!

When we recommend this product, people balk at the price - until they taste it.

You can't compare to $80 bubbles but at this price - dare we say this is better value!

 This has a wonderful aroma of Ume, a sweet yet tart character on the palate, full body and a refreshing acidic finish. Great chilled on its own, or in a cocktail like a Spritz.

A rich, plush and beautifully integrated palate offers layers of spicy dark fruits, pepper, sage, musk and clove, balanced by bright acidity, excellent depth and long and elegant fine, velvety tannins.

A rich, plush and beautifully integrated palate offers layers of spicy dark fruits, pepper, sage, musk and clove, balanced by bright acidity, excellent depth and long and elegant fine, velvety tannins.

Concentrated, plush and textural, with raspberry and boysenberry interwoven with violets, white pepper and olive tapenade, showing excellent depth and beautifully balance

Plush, deep, complex and powerful, with a core of supple blackberry and blueberry fruit laden with spice and pepper, and beautifully balanced by fine acidity resolving into a long and elegant finish of rolling, velvety tannins.

Concentrated, plush and textural, with raspberry and boysenberry interwoven with violets, white pepper and olive tapenade, showing excellent depth and beautifully balance

The wine is very concentrated with good structure, and the middle palate displaying savory, tobacco leaves and nutty flavours - a serious pinot noir for the true pinot noir fan - very limited allocation received.

A classic blend of the 3 noble varieties of premium cold climate sparkling wine. The extended maturation on year lees builds a level of complexity of global parity.

A mature, late-disgorged Tasmanian sparkling that fuses autolytic depth with crystalline acidity.

A very fresh yellow, pale green with dominant hints of green with lighter hints of the pale yellow of lime trees in spring, some silver, crystalline highlights, a pleasant energetic sheen, full and lively legs. The aroma is still a bit restrained and serious but with the fresh, clear, precise and well stated fruitiness of lime, fresh kiwi, lemongrass, gooseberry, fresh moss and a lightly mineral flinty nuance. On the palate this is a dry, refreshing and lively wine with a pleasant sense of tension and vivacity which enlivens the palate, it's rounded and full flavour ample quenches the thirst.

Lovely garnet colour and a bouquet of spice and cherry characters.

Rich savoury pinot characters which will flourish with a few more years of bottle age.