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Fragrant tones of spicy and morello cherry - hints of almonds.

Full and warm with a super velvety length that is simply delicious!

Abundant fruity flavours, such as cherries and plums with fine spicy notes

A feminine and delicate pinot noir from a superb vineyard and guru winemaker.

Dark cherry and plum skin come first, followed by crushed dried herbs, black tea and a faint whiff of turned earth. In the mouth the fruit is compact and a little brooding, with sour cherry and blood orange acidity keeping things lively, and a peppery, almost gamey edge running underneath.

romatically it opens on morello cherry, cranberry and a little pink peppercorn, with a leafy, almost sappy note underneath that reads as high-altitude Pinot Noir. The palate carries strawberry and rhubarb through the middle, then turns drier and more savoury towards the back, picking up dried thyme and a faint whiff of woodsmoke. 

Juicy red berries and spice dance with earthy notes in this elegant, cool-climate Pinot.

Great concentration with intricately woven layers of sweet red and blue/black fruit, dried herb and distinctive earthy flavours complementing a highly focused palate with great intensity and length

The aroma opens with black cherry and ripe plum, then a savoury layer of dried thyme, cocoa and a hint of smoke. On the palate the fruit arrives sweet and rounded, with darker berry flavours filling the middle before a twist of star anise and something faintly earthy comes through on the back half.

Soft and subtle palate of red fruits and fine grained tannins with aromas of blackberries, plums and spice with good focus and length.

A classic Coonawarra Cabernet Sauvignon of dark fruit and well balanced oak.

Rich, dark fruit, peppery spice, and smooth tannins.

A complex but not intimidating wine, always exciting to watch evolve.

Juicy red fruit, peppery spice, and earthy notes. Smooth, elegant, and deliciously drinkable.

A wine of wonderful fruit purity with some mocha warmth and fresh leather aromas.